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COVID-19 Update: Highlights from New Q&A With FDA Deputy Commissioner Yiannas

Yesterday, the U.S. Food and Drug Administration (FDA) posted on its website a conversation with FDA Deputy Commissioner for Food and Policy Response Frank Yiannas that addresses common questions concerning food availability...more

COVID-19 Update: AMS Announces COOL Labeling Flexibilities to Facilitate Redirection of Foodservice Product to Retail

The U.S. Department of Agriculture’s (USDA’s) Agricultural Marketing Service (AMS) announced it will temporarily exercise enforcement discretion for country of origin labeling (COOL) or method of production requirements to...more

COVID-19 Update: FDA Issues Best Practices for Retail Food Establishments and Food Delivery; FSIS Issues Notice on Use of PPE by...

This post summarizes two recent steps by the federal government to provide food safety guidance in response to the COVID-19 outbreak. First, the U.S. Food and Drug Administration (FDA) has issued a fact sheet and...more

COVID-19 Update: CISA Recommends Raw Materials Be Diverted to Produce Hand Sanitizer

The Department of Homeland Security’s (DHS’s) Cybersecurity & Infrastructure Security Agency (CISA) has issued recommendations to address hand sanitizer shortages. CISA has identified that the problem of hand sanitizer...more

COVID-19 Update: CDC Issues Interim Guidance on Safety Practices for Critical Infrastructure Workers Who May Have Had Exposure to...

The Centers for Disease Control and Prevention (CDC) has issued interim guidance identifying situations in which CDC believes critical infrastructure workers can continue to work despite exposure to individuals with suspected...more

COVID-19 Update: WHO and FAO Release Guidance on Food Safety for Food Businesses

On April 7, the World Health Organization (WHO) and Food and Agriculture Organization of the United Nations (FAO) released interim guidance regarding food safety for food businesses in response to the COVID-19 pandemic. The...more

COVID-19 Update: FDA Announces Temporary Policy for Shell Egg Producers and Updates COVID-19 Guidance

The U.S. Food and Drug Administration (FDA) recently released guidance regarding compliance with the shell Egg Safety Rule during the COVID-19 pandemic to facilitate the distribution of eggs to retail. The agency also updated...more

COVID-19 Update: FDA and USDA Update COVID-19 Food Safety Guidance Regarding Masks, Inspector Availability, and More

The U.S. Food and Drug Administration (FDA) and U.S. Department of Agriculture (USDA) recently updated their respective COVID-19 questions and answers guidance. FDA updated its food safety questions and answers guidance on...more

COVID-19 Update: FDA Deputy Commissioner Yiannas Issues PSA and FDA Updates COVID-19 Food Safety Guidance

This memorandum summarizes recent actions the U.S. Food and Drug Administration (FDA) has taken in response to the COVID-19 outbreak. First, FDA Deputy Commissioner for Food Policy and Response Frank Yiannas issued a food...more

COVID-19 Update: FDA Announces Plans to Conduct Remote FSVP Inspections

In response to the COVID-19 outbreak, the U.S. Food and Drug Administration (FDA) has announced it will begin requesting that importers send the agency records required under the Foreign Supplier Verification Programs (FSVP)...more

FDA Issues Temporary Policy Regarding Labeling of Shell Eggs Sold by Retail Establishments

The FDA issued a new guidance document that provides retailers with some flexibility from labeling requirements for shell eggs in order to facilitate the distribution of eggs during the COVID-19 pandemic. This guidance...more

COVID-19 Update: CISA Updates Critical Infrastructure Workers Guidance and FDA Issues Additional Guidance for Industry and the...

This post summarizes recent actions the federal government has taken in response to the COVID-19 outbreak. First, the Department of Homeland Security’s (DHS’s) Cybersecurity & Infrastructure Security Agency (CISA) has updated...more

COVID-19 update: FDA issues updated guidance for food industry

As the novel coronavirus (COVID-19) crisis continues to present new questions and challenges, the U.S. Food and Drug Administration (FDA) continues to update its website to provide additional information and guidance to the...more

COVID-19 Update: Supplemental Update on Essential Critical Infrastructure Workers

In our memo of March 19, we summarized federal government policy identifying the Food and Agriculture and Transportation industries as two of the nation’s 16 Critical Infrastructure Sectors. In The President’s Coronavirus...more

COVID-19 Update: Food and Agriculture Critical Infrastructure Sector Classification and State and Local Restrictions and Curfews

As the novel coronavirus crisis continues to escalate, state and local governments have begun implementing increasingly aggressive measures, including restrictions on when and which businesses may operate, quarantines,...more

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