A meat packing plant is under the knife after a former employee filed a class action lawsuit filed against it in a California federal court alleging the company encouraged its employees infected with COVID-19 to work,...more
10/15/2020
/ Attendance ,
Class Action ,
Confidential Information ,
Coronavirus/COVID-19 ,
Employee Incentive Plans ,
Employer Liability Issues ,
Employment Policies ,
Health and Safety ,
Hospitality Industry ,
Infectious Diseases ,
Meat Processing Plants ,
Medical Leave ,
Sick Employees ,
Sick Leave ,
Workplace Safety
The restaurant industry has been severely impacted by state shutdown orders. As states start reopening businesses, it is vital to know the applicable rules that apply to your location or locations. Whether you operate a...more
7/1/2020
/ Coronavirus/COVID-19 ,
Employer Responsibilities ,
Food Service Workers ,
Health and Safety ,
Masks ,
Paid Leave ,
Re-Opening Guidelines ,
Restaurant Industry ,
Sick Leave ,
State Labor Laws ,
Virus Testing ,
Workplace Safety
Following his announcement that the state could gradually begin reopening during the first stages of the plan, Governor Newsom issued updated guidance yesterday that includes allowing certain businesses, such as dine-in...more
5/13/2020
/ Coronavirus/COVID-19 ,
Employee Training ,
Employer Responsibilities ,
Governor Newsom ,
Guidance Update ,
Health and Safety ,
Infectious Diseases ,
Public Health ,
Re-Opening Guidelines ,
Restaurant Industry ,
Social Distancing ,
Virus Testing ,
Workplace Safety
Following his announcement that the state could begin gradually reopening, California Governor Gavin Newsom recently released the first stages of the plan. Notably, the California Department of Public Health and Cal/OSHA...more
The California Department of Industrial Relations Division of Occupational Safety & Health (DOSH), or Cal/OSHA, just issued guidance for employers on COVID-19 infection prevention for agricultural workers. While the U.S. Food...more