Recent FDA guidance for determining and declaring the protein grams in a serving has helped muscle a class action out of federal court.
FDA’s guidance clarifies that protein nutrient content claims under 21 CFR 101.9(c)(7)...more
Since 2019, a staggering number of “flavor” lawsuits have been filed, with dozens of putative class actions filed in a single month and more than 100 in 2021 alone. While some lawyers appear to have an insatiable appetite for...more
The Ninth Circuit’s recent decision in McGee v. S-L Snacks Nat’l,., confirms that nutrition fact panel and ingredient disclosures provide information that can be used to support a motion to dismiss and remain important tools...more