News & Analysis as of

Centers for Disease Control and Prevention (CDC) U.S. Department of Agriculture Food Safety

DLA Piper

Food and Beverage News and Trends - March 2025

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This regular publication by DLA Piper lawyers focuses on helping clients navigate the ever-changing business, legal, and regulatory landscape.  FDA begins to rehire some employees, including some in the foods program. On...more

DLA Piper

Food and Beverage News and Trends - February 2025 #2

DLA Piper on

This regular publication by DLA Piper lawyers focuses on helping clients navigate the ever-changing business, legal, and regulatory landscape. Jim Jones, Deputy Commissioner for Human Foods at the US Food and Drug...more

DLA Piper

Food and Beverage News and Trends - September 2024

DLA Piper on

This regular publication by DLA Piper lawyers focuses on helping clients navigate the ever-changing business, legal, and regulatory landscape. USDA guideline encourages third-party certification of animal-raising and...more

Hogan Lovells

FSIS rescinds mask requirement for inspected establishments

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FSIS will no longer suspend inspection if establishment employees aren’t wearing masks.    On Tuesday, the United States Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) issued FSIS Notice 09-22,...more

Ervin Cohen & Jessup LLP

FDA Focuses on Food Safety to Begin In 2022

In January 2022, FDA announced new initiatives focused on food safety, indicating that the agency will continue to prioritize that area. Several of these programs are designed to provide more transparency and more information...more

Hogan Lovells

FSIS Issues Notice on Measures to Protect Inspection Program Personnel from COVID-19 Infection

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Effective August 9, 2021, the United States Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) will expect all facilities with FSIS inspectors present to require employees or contractors to wear masks,...more

Hogan Lovells

FDA, USDA, and CDC release annual report announcing the sources of foodborne illness

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On 18 December 2020 the Interagency Food Safety Analytics Collaboration (IFSAC) announced the release of its 2018 annual report on the sources of foodborne illness involving the pathogens Salmonella, Escherichia coli (E....more

Faegre Drinker Biddle & Reath LLP

USDA and FDA Issue Joint Statement on Global Food Export Restrictions and COVID-19 Transmission

On June 24, 2020, following recent activity from China regarding concerns over the safety of imported food, the U.S. Department of Agriculture (USDA) and U.S. Food and Drug Administration (FDA) issued a joint statement on...more

Hogan Lovells

Secretary Perdue Issues Letters to Governors and Industry Addressing Continuity of Meat and Poultry Processing Operations

Hogan Lovells on

Late Tuesday, U.S. Department of Agriculture (USDA) Secretary Sonny Perdue sent letters to state governors and meat and poultry processing company leaders setting forth USDA’s expectations for continued operations during the...more

Shook, Hardy & Bacon L.L.P.

Food & Beverage Litigation Update | August 2018

LEGISLATION, REGULATIONS & STANDARDS - FDA Announces Modernization for Dairy Product Identities - Following his related statements at a conference, U.S. Food and Drug Administration (FDA) Commissioner Scott Gottlieb has...more

King & Spalding

International Food Law Gazette - July 2015

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King & Spalding is pleased to provide this first edition of the International Food Law Gazette, a publication of our Food & Beverage Group. For decades, King & Spalding has closely advised leading food, beverage and dietary...more

Cozen O'Connor

FDA Announces 100k Genome Project

Cozen O'Connor on

The Food and Drug Administration(FDA) and the Centers for Disease Control (CDC) are collaborating with the University of California Davis and Agilent Technologies, a chemical analysis/engineering company from Santa Clara,...more

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