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Department of Agriculture Agribusiness Public Health

Kelley Drye & Warren LLP

Maine Lawmakers Introduce First-Ever Bill to Limit PFAS in Food

While several states, including Minnesota, Rhode Island, and Maine, have moved to ban per- and polyfluoroalkyl substances (PFAS) in cookware products, no state has yet established specific limits for PFAS levels in food. This...more

Hogan Lovells

FSIS begins implementing new adulterated products tracking system

Hogan Lovells on

The United States Department of Agriculture's Food Safety and Inspection Service (FSIS) has issued an instruction to field personnel, FSIS Notice 49-20, to begin implementing the agency’s new Adulterated Product Monitoring...more

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