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Employee Training Compliance Restaurant Industry

Davidoff Hutcher & Citron LLP

Overtime Compliance for New York Restaurant Owners: Avoiding Costly Legal Mistakes

Running a restaurant in New York involves managing a fast-paced, labor-intensive business—and keeping up with employment laws can be overwhelming. One of the most common legal pitfalls restaurant owners face is overtime...more

Tucker Arensberg, P.C.

Essential RAMP Certification Guide for Pennsylvania Bars and Restaurants

Tucker Arensberg, P.C. on

For any Pennsylvania establishment serving alcohol, Responsible Alcohol Management Program (RAMP) certification is a vital compliance requirement. Whether you manage a restaurant, bar, or any other venue selling alcohol,...more

Thomas Fox - Compliance Evangelist

Starbucks and Lessons for the Compliance Practitioner in Risk Management

Recently Starbucks generated extremely negative news for having Philadelphia police arrest two persons who were waiting for a third person for a meeting. I want to use this most recent black eye for Starbucks and an earlier...more

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