News & Analysis as of

Greenhouse Gas Emissions Food Manufacturers

Cozen O'Connor

The State AG Report – 08.28.2025

Cozen O'Connor on

Here are curated AG and federal regulatory news stories highlighting key areas in which state and federal regulators’ decisions are having an impact across the US: • FTC Sues LA Fitness to Cancel Unfair Membership...more

BCLP

HFC Regulation: Navigating Impacts to a Fast-Growing “Climate Control” Industry

BCLP on

Climate control technology is increasingly a focal part of modern society’s expectation to have sophisticated supply chains, particularly relating to perishable items such as pharmaceuticals, raw products, and food. ...more

Womble Bond Dickinson

New York Attorney General Sues JBS for its Climate Claims

Womble Bond Dickinson on

New York State Attorney General Letitia James has filed a lawsuit against beef producer JBS in state court. The allegations center around JBS’s allegedly misleading marketing claims related to its commitment to reduce climate...more

Davis Wright Tremaine LLP

Project W: Uncovering a Promising Sector in Climate Tech

The food and ag sectors are tied to nearly a quarter of all global greenhouse gas emissions. However, those sectors receive disproportionately less climate tech venture funding. Beatriz Franco and Maya Benami of Vita Vera...more

Rothwell, Figg, Ernst & Manbeck, P.C.

Foodtech Patents: Who’s on the Board and What Moves are they Making?

The alternative (“alt-“) animal products industry is growing increasingly more popular each year, causing an increased demand in foods made from plant proteins or cultured in a lab. As more alt-animal products emerge, the...more

(ACOEL) | American College of Environmental...

Food is finally on the table of global environmental summits, but to what end?

Industrial food systems are responsible for one-third of greenhouse gas emissions and are a key driver of deforestation and biodiversity loss, threatening more than 85 percent of the 28,000 species at risk of extinction. But...more

Akin Gump Strauss Hauer & Feld LLP

US Food Sector Needs to Implement Climate Action Plans to Feed Demand from Hungry Investors

As corporations increasingly make public commitments to reduce greenhouse gas (GHG) emissions, allegations of “greenwashing” have been elevated to the global stage. Consumers, investors and government bodies alike are seeking...more

Shook, Hardy & Bacon L.L.P.

Food & Beverage Litigation Update | March 2018 #4

Washington Bans PFAs in Food Packaging - Washington Governor Jay Inslee has signed into law the Healthy Food Packaging Act (H.B. 2658/S.B. 6396), making the state the first in the country to ban perfluorinated chemicals...more

Latham & Watkins LLP

Outstanding Design Flaws in California’s Cap-and-Trade Program

Latham & Watkins LLP on

On January 1, 2013, California embarked on a grand experiment with the launch of the world’s most complex cap-and-trade program. Under this program, companies operating in California, such as food processors, power producers...more

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